Craving Steak? A Healthy Way To Cook and Enjoy!
They say moderation is the key to life. As someone who enjoys the occasional dinner with steak, I’ve learned to cook it in a healthy way that doesn’t leave me with regret. Here are some easy modifications when cooking your favorite cut of steak.
Nutrition Facts
Ingredients:
- 4 sirloin steaks 6 oz each (I prefer grass fed)
- 1 garlic clove, crushed
- 2 tsp smoked paprika, plus extra for sprinkling
- 1 tbsp Sunflower oil, for brushing (olive oil can be used)
- ½ cup sour cream
- 3 tbsp horseradish
- 4 small flour tortillas (look for tortillas without hydrogenated oils).
- 1 cup arugula leaves
- 2 Hass avocados, peeled, pitted, and sliced
- 1 medium red onion, thinly sliced
- Salt and pepper
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